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Moussaka

Layered eggplant, ground lamb, and béchamel baked until the top sets into a golden crust

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Moussaka at Symposium | Eat Morels

Layered eggplant, ground lamb, and béchamel baked until the top sets into a golden crust

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.