Swiss ChaletBaby Back Ribs$28.00Slow-cooked pork ribs with a smoky-sweet glaze — a serviceable second option but clearly a supporting act to the chicken rather than a reason to visitWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
