SuspiroAjí de GallinaShredded chicken in a creamy yellow pepper and bread sauce — mild heat, rich and slightly nutty, served over white rice with a boiled eggWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
