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Supper Club By Le Petit Parisien
Chef's Seasonal Entree
Seasonal Sides
French Pastries
Appetizer du Jour
Wine Pairing Selection
The menu rotates every few days — trust the chef and order whatever protein is featured. Past highlights include duck, lamb, and fish preparations.
Fresh, locally sourced seasonal accompaniments that change with the rotating menu — always thoughtfully prepared.
The bakery roots show in the desserts — whatever is on offer will be executed with proper French technique.
A rotating starter that sets the tone — could be a soup, salad, or composed plate depending on what's fresh.
A thoughtfully chosen wine list that complements the rotating menu — ask the staff for pairing suggestions.
Based on 105 reviews
Ask anything — about dishes, dietary options, ambiance, or reservations.
