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SUKH
SUKH Pad Thai
Thai Curry
Hor Mok
Pad See Ew
Pla Muk Yang
Panang Nuer
The house pad thai — possibly the best version in New York, expertly balanced
Aromatic, well-balanced curry that showcases the kitchen's confident hand with spice
Wok-charred wide rice noodles with good smoky depth, a dependable order
Bangkok-style fish curry custard topped with crab and coconut milk — silky and aromatic
Whole grilled squid with bright chili lime dressing — squeaky, fresh, and flavorful
Rich panang curry with beef — comforting and deeply spiced
Pad Se-Ew
Wide rice noodles stir-fried in soy sauce — a Thai classic done well
Kapraw Moo
Holy basil stir-fry with pork — punchy, aromatic, and satisfying
Crispy Pork Fried Rice
Fried rice with crispy pork — a popular and filling option
Roasted Chicken
Caramelized Coconut Pudding
Based on 1,129 reviews
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