Stroganoff

Beef Stroganoff

The house signature: slow-cooked beef strips in a sour cream and mushroom sauce that is richer and more deeply flavoured than most versions in the city

Borscht

Deep crimson beet soup with a proper pork or beef base, served with a dollop of sour cream — hearty enough to be a meal on its own

Pelmeni

Hand-pinched Russian dumplings filled with seasoned minced meat, served with sour cream or butter — a reliable litmus test for any Russian kitchen

Blini

Thin Russian crêpes served with a range of toppings from sour cream and smoked fish to jam — a staple appetizer or dessert depending on preparation

Olivier Salad

The classic Russian potato salad with diced vegetables, pickles, and a mayonnaise dressing — a table staple at every Russian celebration spread

Shashlik

Marinated grilled meat skewers — a Caucasian barbecue staple common at Russian-Georgian restaurants, typically pork or chicken