Stone Stew 1 (Dizi Sangi)Persian BreadFresh flatbread served alongside dizi for soaking up broth — an essential part of the eating ritual, not an afterthoughtWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
