St. Lawrence Market

Peameal Bacon Sandwich

Back bacon rolled in golden cornmeal, seared until the crust crisps, served on a soft kaiser roll — the defining Toronto street food and reason enough to make the trip

Fresh Oysters

A rotating selection of East and West Coast Canadian oysters, shucked to order at the seafood counters — briny, cold, and a strong value compared to restaurant prices

Artisan Cheese Selection

Multiple dedicated cheese vendors carry Canadian farmhouse varieties alongside serious European imports, with staff who'll cut to order and offer samples

Farmers' Market Baked Goods

Saturday-only North Market vendors bring fresh sourdoughs, pastries, and seasonal pies that sell out by mid-morning — arrive before 10am

Fresh Charcuterie and Cured Meats

Several butchers and specialty vendors offer sliced-to-order charcuterie and smoked meats well above supermarket quality, good for snacking or taking home