Turn on notifications to catch follows, likes, and new check-ins the moment they happen.
Spicy Village
Da Pan Ji
Hand-Ripped Noodles
Spicy Cumin Lamb Noodles
Braised Pork Noodles
Spicy Cold Sesame Noodles
Spicy Beef Tendon
A massive, slow-braised whole chicken with potatoes in a fiery, fragrant sauce — served with hand-ripped noodles to soak up every drop at the end
Wide, irregular noodles with a satisfying chew, dressed in chili oil and black vinegar — the defining dish of the restaurant
Hand-ripped noodles topped with aggressively seasoned cumin lamb — earthy, funky, and deeply satisfying
Tender, slow-cooked pork belly over hand-ripped noodles in a rich, soy-forward braising liquid with a subtle sweetness
Chilled noodles coated in a nutty, chili-laced sesame sauce — a refreshing counterpoint to the heavier braised dishes
Gelatinous, slow-cooked tendon sliced thin and dressed with chili oil and aromatics — a textural adventure for the adventurous
Spicy Pig Ears
Thinly sliced pig ear with a snappy crunch, tossed in chili oil and vinegar — a classic Henan cold appetizer
Based on 1,550 reviews
Ask anything — about dishes, dietary options, ambiance, or reservations.
