Spicy Moon Bowery

Dan Dan Noodles

Chewy noodles coated in a sesame-chili sauce with numbing Sichuan peppercorn heat and a savory plant-based topping that rivals any meat version

Mapo Tofu

Silken tofu in a fiery, deeply spiced sauce with Sichuan peppercorns — a plant-based rendition that doesn't sacrifice any of the dish's characteristic heat or depth

Dumplings

Pan-fried or steamed plant-based dumplings with a satisfying chew and well-seasoned filling, often cited as a crowd-pleasing starter

Spicy Wontons

Tender wontons bathed in a chili oil and soy-based sauce with a clean, punchy heat that builds with each bite

Kung Pao Dish

A plant-based take on the classic kung pao preparation — bold, slightly sweet, and loaded with dried chilies and peanuts

Signature Cocktails

Creative cocktail menu that complements the spicy food well — a natural fit given the bar-forward setup of the Bowery location