Spettus Brazilian SteakhousePicanhagrilled beef rump capTop sirloin cap, the staple of any Brazilian churrasco, sliced tableside from the skewerWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
