四姐 Special Noodle

Dan Dan Noodles

Dry-tossed noodles in a sesame-chili sauce with ground pork and Sichuan peppercorn numbing heat — the dish the restaurant is built around

Spicy Beef Noodle Soup

Braised beef in a robust, chili-laced broth with hand-pulled or machine-cut noodles that hold their chew through the whole bowl

Cold Sesame Noodles

Room-temperature noodles dressed in tahini-forward sesame sauce with a clean, nutty finish — a reliable counterpoint to the spicier bowls

Wonton Soup

Thin-skinned pork wontons in a clear, delicate broth — ordered as a lighter starter or alongside a dry noodle dish