Souvla

Lamb Salad

Spit-roasted Thomas Farms leg of lamb over greens with harissa-spiked yogurt, cucumber, radish, pickled red onion, and feta.

Mary's Free-Range Chicken Wrap

Spit-roasted chicken with fennel, navel orange, pickled red onion, pea shoots, and mizithra cheese in warm pita with addictive Granch dressing.

Superior Farms Lamb Leg Sandwich

Slow-roasted lamb tucked into warm pita with bright, herbaceous accompaniments that cut through the richness.

Chicken Salad

Freebird all-natural rotisserie chicken with Granch dressing, fennel, navel orange, pickled red onion, pea shoots, and mizithra over kale and romaine.

Greek Frozen Yogurt

Tangy frozen Greek yogurt with sour cherry syrup or honey drizzle.

Greek Fries

Crispy fries seasoned with olive oil, lemon, parsley, and mizithra cheese.

Frozen Greek Yogurt – Baklava Crumbles & Syrup

Impossibly thick, tangy frozen yogurt topped with crunchy baklava crumbles and honey syrup — you could flip the cup upside down and nothing falls.

Smoked Trout Salad

New seasonal addition featuring delicate smoked trout — Souvla's first seasonal special in 11 years of operation.

Halloumi Breakfast Plate

Squeaky grilled halloumi with hard-boiled egg, bell pepper, onion, and a kick of harissa-spiked yogurt.

Souvla Salad Bowl With Meat