Souv Like on Roncesvalles

Pork Souvlaki Pita

Char-grilled pork skewers tucked into warm pita with tzatziki, tomato, and onion — the restaurant's defining item and reason most regulars return

Chicken Souvlaki Pita

Juicy grilled chicken in pita — a leaner alternative to the pork that holds its own with good seasoning and the same house tzatziki

Souvlaki Plate

Grilled meat skewers served over rice or fries with Greek salad and tzatziki — the sit-down format of their core offering, better for a full meal

Tzatziki

House-made with real cucumber texture and a garlicky punch — far better than the watery dip at lesser spots, and worth ordering extra as a side

Greek Salad

Classic horiatiki with tomato, cucumber, olives, and a solid block of feta — honest and fresh, a good counterweight to the richness of the meat