SoosChar Kway TeowWok-fried flat rice noodles with smoky breath from a hot wok — when the kitchen is on, the wok hei comes through clearlyWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
