Smoking Pig BBQTri-Tip$17.00A California BBQ staple done simply with smoke and rub — leaner than brisket but flavorful when sliced correctlyWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
