Sky Pavilion 川雲涧Braised Fish Filets with Sichuan Pepper$51.00Tender white fish filets swimming in aromatic Sichuan peppercorn brothWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
