SIMONAHandmade pastaThe kitchen's calling card — fresh, properly al dente pasta with sauces that coat rather than drown, executed with more precision than most Italian spots in the cityWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
