Sichuanese CuisineTwice-Cooked Pork$18.00Pork belly first poached then wok-stir-fried with leeks and chili bean paste — fatty and addictiveWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
