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Mapo Tofu

Silken tofu in a brick-red sauce of fermented black bean, ground pork, and Sichuan peppercorns that leaves the lips genuinely numb

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Mapo Tofu at Sichuan Style | Morel

Silken tofu in a brick-red sauce of fermented black bean, ground pork, and Sichuan peppercorns that leaves the lips genuinely numb

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.