can feel pricey for fast-casualservice inconsistent at peak
$30/person
Best for: Weekday lunch when you want something fresher than a sandwich · Solo dinner at the bar with a glass of wine · Family meal where kids and adults both want different things
Busiest: Weekend brunch and pre-Red Sox dinner
Reservations: Not needed
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Menu
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Atmosphere
What to Order
6 dishes
Rotisserie Chicken
$18.00
The whole-bird program is the anchor of the menu — crisp-skinned, served as quarters or halves with sides
GFNF
Hearth-Roasted Vegetables
$9.00
Seasonal vegetables blistered in the wood-fired hearth — usually the best side to order alongside the chicken
VGF
Grain Bowls
$15.00
Composed bowls with farro or rice, roasted vegetables, and protein — workable lunch option