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Shuggie’s
Pizza Sundays only after 2025 menu pivot; weekday menu rotates around upcycled produce and meat off-cuts.
Garlic Knots with Whipped Ricotta
$14
The Roni
$24
Salmon Belly Conserva Pizza
$26
Avocado Toast
Tomato Salad
Chocolate Dessert with Cream and Crumble
Fried Pickles
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Based on 374 reviews
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