Shu Da Xia Hotpot 蜀大侠火锅

Mala Spicy Broth (half pot)

Numbing-and-spicy red broth heavy with Sichuan peppercorn, dried chilies, and aromatics — usually paired with a mild side

Hand-Pulled Noodles Tableside

Noodles stretched and slapped at the table as part of the brand's signature noodle-dance show

Hand-Cut Fresh Beef

Marbled beef sliced to order — swish in the spicy broth for 10 seconds and it's perfect

Beef Tripe

Honeycomb tripe sliced thin — quick-blanched in the mala broth for a clean crunch

Lotus Root Slices

Crisp, lacy lotus root that holds its bite after a minute in the broth