Shooting Star Cafe

Hong Kong Milk Tea

Brewed strong and pulled for silkiness, with a balance of bitterness and cream that sets it apart from the boba-chain version

Boba / Bubble Tea

House-made drinks with chewy tapioca pearls, available in classic and seasonal flavors

Hong Kong-Style French Toast

Thick-cut bread deep-fried to a golden crust, served with butter and syrup in classic cha chaan teng style

Congee

Smooth, slow-cooked rice porridge served with traditional toppings — warming and filling for the price

Wonton Noodle Soup

Clear broth with delicate shrimp-pork wontons and thin egg noodles in the Cantonese tradition

Egg Tarts

Flaky pastry shells with a lightly sweet, just-set egg custard filling — best eaten warm