Shoji

Noguchi

A wagyu‑washed whisky cocktail with awamori, Okinawa black sugar, shiitake and cardamom, unveiled under a smoky hinoki dome for dramatic effect

Matcha Einspanner

Hand-whisked matcha topped with sweet whipped cream — the cafe's signature drink.

Matcha Einspänner

Whipped‑cream‑topped matcha latte that balances bitter matcha with sweet cream, a daytime signature that’s TikTok‑famous

Uni Amaebi Donburi

Luxurious uni‑and‑sweet shrimp bowl, creamy and indulgent

Shoji Burger

Japanese-inflected burger from the bar menu — divisive among reviewers.

Cold Noodle

A standout non‑alcoholic cocktail praised as the best on the menu

Tebasaki

Crisp Japanese-style fried chicken wings with spicy seasoning.

Matcha Whiskey Sour

Matcha‑infused whiskey sour with egg white, noted for its matcha flavor

Tebasaki (chicken wings)

Kosho‑pepper‑glazed wings, soft and flavorful with a sweet‑tangy balance

Espresso Tonic

A crisp, refreshing espresso‑tonic hybrid praised in user commentary

Marin Miyagi Oysters

Oysters dressed with beet chili jam and fried shallot—earthy and bold

Yuzucello

Single‑origin espresso mocktail with citrus and stone‑fruit notes

French Fries with Akazu‑aged vinegar aioli

Crispy fries with tangy aged vinegar aioli, addictive and crisp

Ceviche

Cured halibut ceviche with tom kha, nam jim, citrus and nori cracker—bright, flavorful small bite

Matcha Affogato

Vanilla ice cream with matcha poured tableside, fruit‑forward and elegant

Tori Nanban Sando

Light, fluffy bread sandwich with super‑crispy fried chicken—crispy and satisfying

Hojicha Affogato

Dark‑chocolate paired hojicha over ice cream—rich and chocolatey

Seafood Rice Bowl