Shell Shock Seafood House

Garlic Butter Seafood Boil Bag

A mix-and-match bag of your chosen seafood drenched in a buttery, garlicky sauce that pools at the bottom and demands a side of bread to soak it up

Cajun Boil Bag

The spicier alternative to garlic butter — brings real heat and earthy Cajun depth that works especially well with shrimp and crawfish

Crab Legs

Snow or king crab legs ordered as part of the boil — a crowd favorite that soaks the Cajun or garlic butter sauce into every crack

Shrimp

Head-on or headless shrimp cooked in the boil — the most approachable and cost-effective protein to anchor a bag