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Shelby’s Rooftop
Prosciutto & Burrata Flatbread
Pasion de Mezcal
Rosemary Sea Salt Flatbread
Koji Chicken Wings
Classic Cocktail
Caribbean Queen
Thin flatbread topped with salty prosciutto and creamy burrata — the most reliable food option on the menu
Smoky mezcal‑based elixir with lime, pineapple, strawberry and agave—rich and memorable
House-made flatbread with candied walnuts, manchego, arugula, pickled pear, hot honey
Chicken wings with umami-rich koji marinade — a bar snack that works with cocktails
Made-to-order traditional cocktails, bartenders the strong suit
Tropical blend of reposado tequila, falernum, all‑spice, coconut, orange and lime—bright and balanced
Summer Breeze
Light, refreshing vodka‑elderflower cocktail with cucumber shrub, mint and soda—perfect for rooftop sipping
Paella de Marisco
Seafood paella with mixed shellfish — ambitious but execution varies by visit
Signature Margarita
The house margarita — come for drinks, and this is a solid choice with the skyline backdrop
House‑Aged Old Fashioned
Rich, smoky bourbon cocktail aged in‑house with maple, amaretto and oak—deep and warming
Pulpo al Olivo
Paprika‑spiced octopus with crispy potato and olive purée—savory and texturally engaging
Grilled Pork Chop with Peppers
Roasted Chicken
Creme Brulee with Berries
Charcuterie Board
Based on 605 reviews
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