Shalom Ethiopian & Eritrean RestaurantMisir WatRed lentils simmered low and long in berbere spice paste — earthy, complex, and the kind of dish that makes the vegetarian platter worth ordering on its ownWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
