Best for: Group dinners that want a hands-on, messy meal · Birthday or celebration with shellfish lovers · Anyone who's never done a seafood boil and wants the chain version first
Busiest: Weekend dinner (6-9pm)
Reservations: Recommended
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Menu
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Atmosphere
What to Order
4 dishes
Snow Crab Legs (boil)
Steamed snow crab legs tossed in your chosen sauce, cracked tableside
GF
Shaking Sauce
House signature blend combining cajun, lemon pepper, and garlic butter — the one that gave the chain its name
Shrimp (head-on)
By-the-pound shrimp tossed in your sauce of choice, served with corn and potato
GF
Cajun Fries
Crinkle-cut fries dusted with cajun seasoning, a reliable side to absorb the sauce