SHAH RESTAURANTMutton KarahiThe richer, slower-cooked cousin of the chicken version — goat meat that gives way after simmering in the same aromatic tomato-ginger baseWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
