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Udon Noodles

Thick, chewy udon that soaks up the broth beautifully as a final course — a reliable way to finish the pot

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Udon Noodles at Shabuya | Morel

Thick, chewy udon that soaks up the broth beautifully as a final course — a reliable way to finish the pot

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.