
Based on 4,965 reviews
A creamy, mildly spiced tomato-based curry that anchors the menu — the version here leans rich and slightly sweet, with tender chicken throughout
Fragrant basmati layered with spiced meat and caramelized onions, served with raita — a reliable draw and a reason many regulars return
Puffy, charred-spotted flatbread with a light garlic butter finish — the right vehicle for mopping up curries
Bone-in lamb cooked in a wok-style preparation with tomatoes, green chili, and whole spices — bolder and less sweet than the butter chicken