SGD Tofu House

Soondubu specialist with rich, house-style soft tofu stew

Based on 848 reviews

Best for

• •Korean food beginners who want an approachable, filling introduction to jjigae
• •Lunch crowds looking for a fast, satisfying hot meal under $20
• •Cold-weather dining — nothing warms faster than a stone pot stew
• •Groups with mixed spice tolerances (multiple heat levels available)
• •Regulars who want consistent, no-surprise Korean comfort food

Busiest

Weekend lunch (12-1:30pm)

Reservations

No reservations