Sforno Pizzeria Napoletana

Portafoglio Napoli (pizza a portafoglio)

A 13‑inch margherita folded into quarters—crispy, blistered crust and hot, handheld convenience

Pizza a portafoglio (wallet pizza)

Folded Neapolitan street‑food pizza with San Marzano tomato, mozzarella, basil and Parmesan, crisp‑blistered crust in a handheld format

Margherita Portafoglio

13-inch Margherita folded into quarters and wrapped in paper

Regina Margherita

Classic Neapolitan margherita with San Marzano tomatoes, fior di latte mozzarella, basil—light, airy crust

Mortadella pizza

Pizza topped with sliced mortadella — a recurring critic favorite

Holy Bufalo

Rich bufala mozzarella version of margherita, with San Marzano tomatoes and basil

Panozzi (pizza‑dough sandwich)

Oven‑baked pizza‑dough sandwich filled with mozzarella and prosciutto or porchetta, melted and pillowy

Sausage and Jalapeno Pizza

Wood-fired pizza with sausage and jalapeno

CheeseOMG

Four‑cheese pie with Fontina, Gorgonzola Dolce, Parmesan—decadent and creamy

Three‑cheese pizza

A simple, cheese‑forward pie that lets you taste each cheese distinctly—ideal for dining in

Potato and Truffle Cream Pizza

Pizza topped with thin potatoes and truffle cream

La Jalapeño

Spicy pie with sausage, peppers, caramelized onions, olives and jalapeños—bright heat and savory balance

Sicilian Pistachio Pizza

Sweet dessert pizza with Sicilian pistachio

Porchetta Panozzi

Neapolitan‑style panino with porchetta, caramelized onion, provola, baked potato and arugula—savory and satisfying

Silk Panozzi

Panozzi with fior di latte, arugula, prosciutto crudo, burrata and shaved Parmesan—creamy and elegant

Nutella Pizza (dessert)

Sweet dessert pizza with Nutella, hazelnut, cream and powdered sugar—fun and indulgent

Caprese flourless chocolate cake

Gluten‑free chocolate caprese cake—rich, dense, and satisfying