Based on 1,519 reviews
Serafina's signature offering across all its locations — a properly blistered, crispy thin crust with quality toppings that consistently earns praise as the menu's strongest category.
Classic Italian-American pasta preparations — reliable and comforting, though not particularly adventurous or house-made in the artisanal sense.
The cocktail program shines at brunch — classics like Aperol Spritzes and Bellinis are well-made and fit the lively Meatpacking atmosphere.