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Serafina Meatpacking
Thin-Crust Pizza
Pasta
Brunch Cocktails
Burrata
Tiramisu
Serafina's signature offering across all its locations — a properly blistered, crispy thin crust with quality toppings that consistently earns praise as the menu's strongest category.
Classic Italian-American pasta preparations — reliable and comforting, though not particularly adventurous or house-made in the artisanal sense.
The cocktail program shines at brunch — classics like Aperol Spritzes and Bellinis are well-made and fit the lively Meatpacking atmosphere.
A staple starter across the Serafina chain — creamy and fresh, typically served simply with olive oil and seasonal accompaniments.
A dependable version of the Italian classic — not groundbreaking, but a satisfying finish that holds up to the chain's consistent standards.
Based on 1,519 reviews
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