Scaramouche RestaurantCoconut Cream PieA flaky, buttery pastry shell filled with lush coconut cream — the single most talked-about dessert in Toronto fine dining, ordered by virtually every tableWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
