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Saru Sushi Bar
No reservations; arrive at open to skip the line
Omakase (12 pieces)
Omakase Nigiri (8-piece)
Tempura Seaweed Cracker with Spicy Tuna
Salmon Omakase (5-piece)
Ankimo Tasting Spoon
Grilled Shishito Peppers with Daikon Ponzu
Chef's selection of 12 different seasonal fish, each piece showcasing impeccable knife work and pristine sourcing
Eight different fish chosen by the chef
Crispy tempura-fried seaweed topped with spicy tuna and avocado, a textural delight that pops in your mouth
Five different salmon preparations
A single perfect spoon of seared monkfish liver with scallions, rich and creamy with a whisper of ocean
Charred shishitos tossed with crunchy daikon in ponzu
Halibut Tartare with Yuzu
Delicate cubes of halibut brightened with yuzu citrus, clean and refreshing
Omakase (8 pieces)
A concise chef's selection of 8 different fish varieties, perfect for a lighter omakase experience
White Out Roll
A specialty roll with seared escarole and garlic ponzu, a creative departure from standard maki
Hand Roll
Marinated Cucumber
Grilled Fish Head
Based on 758 reviews
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