Sarpa TrattoriaHouse-made pastaThe kitchen's calling card — freshly made pasta that defines the trattoria's identity and drives most of the repeat business from the surrounding neighborhoodWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
