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Bosnian-style skinless minced-meat fingers grilled over charcoal and served with somun, raw onion, and kajmak
Bosnian-style skinless minced-meat fingers grilled over charcoal and served with somun, raw onion, and kajmak
Coiled, flaky phyllo pie typically filled with beef — the Bosnian definition (meat only) rather than spinach or cheese
