Sao Mai

House Special Pho

Loaded pho with multiple cuts of beef in a rich broth. The most popular bowl on the menu.

Beef Eye Round Pho

Clean beef broth with thinly sliced rare beef eye round. A purist's choice.

Crispy Vietnamese Pork Spring Rolls

Golden fried rolls with seasoned pork filling, served with nuoc cham. A crowd favorite.

Salt & Pepper Crispy Calamari

Lightly battered calamari seasoned with salt and pepper. Crisp, tender, and well-seasoned.

Vietnamese Papaya Salad

Shredded green papaya with herbs, peanuts, and tangy fish sauce dressing. Refreshing and bright.

Pork Chop over Rice

Grilled pork chop served over steamed rice with pickled vegetables. Simple, generous, and cheap.