Based on 4,298 reviews
Thin, bar-style crust with a crackling charred bottom, light tomato, and a generous coverage of melted cheese — the platonic ideal of old-school Boston pizza
House cheese pizza topped with crumbles of fennel-forward Italian sausage — the most-ordered pie
Marinated lamb on skewers cooked over open flame, served with bread and a sharp vinegar dip — almost as famous as the pizza
