Sanraku

Hokkaido Chirashi Gozen

A generous bowl of premium Hokkaido seafood scattered over perfectly seasoned rice — the showpiece that proves Sanraku's sourcing chops

Dragon Roll

Eel and shrimp tempura roll with avocado and eel sauce

Dynamite Roll

Seared spicy tuna roll with eel sauce

Sashimi Platter

A rotating selection of fish flown from Toyosu and Kyushu markets, sliced with care and served at peak freshness

49er Roll

House specialty roll with seared tuna

Gyoza

Pan-fried pork dumplings

Lunch Bento Box

A multi-compartment spread of sushi, tempura, and sides that represents unbeatable value near Union Square

Edamame

Perfectly salted steamed soybeans — a simple starter that signals the kitchen's attention to even the basics

Udon Noodles