Sankalp The Taste Of IndiaIdli SambarSteamed rice cakes — soft, slightly sour, and dense enough to absorb the deeply spiced lentil sambar without dissolvingWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now