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Sheng Jian Bao (Pan-Fried Pork Buns) at Sang-Ji Fried Bao (DownTown) | Eat Morels

Sheng Jian Bao (Pan-Fried Pork Buns)

Crispy, golden-bottomed buns with a juicy pork-and-broth filling, finished with sesame seeds and scallions — the restaurant's namesake and unambiguous reason to visit

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