San GennaroBranzino al Forno$33Baked Mediterranean sea bass with potato, tomatoes, onions & olives in white‑wine sauce—elegant and balancedWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
