Sam's Log Cabin

Pancakes

Thick, fluffy short stacks that arrive golden-edged and substantial — a benchmark version of the American diner classic

Eggs Benedict

Properly hollandaise-sauced Benny on a toasted English muffin, a consistent crowd-pleaser here

Omelets

Loaded three-egg omelets with a range of fillings — generous, well-stuffed, and reliably cooked through without going rubbery

Hash Browns

Shredded potatoes cooked to a proper golden crisp — a telling sign of a kitchen that doesn't rush the basics

French Toast

Thick-cut, custardy French toast with a slightly caramelized exterior — comfort food done straight