Saloniki GreekLemon PotatoesSlow-roasted Greek-style potatoes with lemon, olive oil, and oregano — the side that punches above its weightWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
