Salinas RestaurantSlow-Roasted Suckling PigBalearic-style with honey-glazed crispy skin$38Balearic-style suckling pig with incredibly crispy, honey-glazed skin.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
