Sahan RestaurantHilib AriCA$18Slow-cooked goat with earthy xawaash spicing; the bone-in cuts carry the most flavour and reward patient eatingWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
