Rustic House Oyster Bar & Grill - Los Altos

Oysters on the Half Shell

The centerpiece of the menu — fresh, rotating selections served cold on ice with classic accompaniments, well-shucked and consistent

Clam Chowder

A New England-style chowder that regulars return for — creamy, well-seasoned, and served in generous portions

Grilled Salmon

A reliable anchor of the entrée menu, simply prepared and consistent — the kitchen doesn't overcomplicate it

Seafood Platter

A shareable spread of chilled shellfish — oysters, shrimp, and crab — built for the table and pairs well with white wine

Fish & Chips

A pub-style staple done competently — battered and fried, solid bar food but not a standout vs. the raw bar